Meal Library
A look inside the meals
Browse a flavorful library of chef-prepared meals built with variety, balanced macros, and real fitness goals in mind.
Meal Library
Breakfast Chorizo Egg and Potato Taco
Protein: Chorizo Egg & Potato Taco
Ingredients

Cheddar Cheese

Chorizo

Scrambled Egg
Carbohydrate: Chorizo Egg & Potato Taco
Ingredients

Flour Tortilla
Vegetable: Chorizo Egg & Potato Taco
Ingredients

Garlic

Onion

Yukon Potato
Sauce: Salsa Verde
Salsa verde is a bright tangy green sauce made with tomatillos jalapeños garlic onion cilantro and lime, delivering fresh citrusy acidity with mild heat and a vibrant herbaceous finish.
Ingredients

Cilantro

Garlic

Jalapeño

Lemon Juice

Lime Juice

Onion
Pepper

Salt

Tomatillo
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: Mexican
A hearty savory breakfast taco with cheesy scrambled eggs and flavorful chorizo potato hash wrapped in a soft flour tortilla, finished with bright salsa verde for a bold satisfying bite.
Description:
Taco served in Flour Tortilla with Cheesy Scramble, Chorizo Potato Hash, served with Salsa Verde.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy

Egg
Gluten

Red meat
Sausage Egg and Cheese Croissant
Protein: Sausage, Egg & Cheese Croissant
Ingredients

Bacon

Cheddar Cheese

Ground Pork

Ham

Scrambled Egg
Carbohydrate: Sausage, Egg & Cheese Croissant
Ingredients

Bread
Vegetable: Sausage, Egg & Cheese Croissant
Ingredients

Garlic

Onion
Sauce: Chipotle Aioli
Chipotle aioli is a smooth creamy sauce made with mayonnaise chipotle peppers garlic and lime, delivering smoky flavor with mild spicy heat and a bright tangy finish.
Ingredients

Chipotle Pepper

Garlic

Honey

Lime Juice

Mayonnaise

Smoked Paprika
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Flavor:
A rich savory breakfast croissant filled with smoky ham bacon and cheese, paired with cheesy scrambled eggs and finished with creamy chipotle aioli for a bold flavorful bite.
Ingredients

Southwestern
Description:
Ham, Bacon and Cheese Skillet, Cheesy Scramble, served in Croissant with Chipotle Aioli Sauce.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy

Egg
Gluten

Pork

Red meat
Chorizo Egg and Potato Quesadilla
Protein: Chorizo, Egg and Potato Quesadilla
Ingredients

Chorizo

Pepper Jack Cheese

Scrambled Egg
Carbohydrate: Chorizo, Egg and Potato Quesadilla
Ingredients

Flour Tortilla

Garlic

Onion

Yukon Potato
Vegetable: Cheddar Cheese Egg Bites
Ingredients

Cheddar Cheese

Egg

Jalapeño
Sauce: Salsa Verde
Salsa verde is a bright tangy green sauce made with tomatillos jalapeños garlic onion cilantro and lime, delivering fresh citrusy acidity with mild heat and a vibrant herbaceous finish.
Ingredients

Cilantro

Garlic

Jalapeno Pepper

Lemon Juice

Lime Juice

Onion
Pepper

Salt

Tomatillo
Restrictions:

Dairy
Gluten

Soy
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: Mexican
A hearty breakfast quesadilla with scrambled eggs, savory chorizo potato hash and melted pepper jack cheese inside a flour tortilla, paired with jalapeño cheddar egg bites for a bold cheesy and satisfying bite.
Description:
Quesadilla served in Flour Tortilla with Scramble, Chorizo Potato Hash, Pepper Jack Cheese, served with Jalapeno Cheddar Egg Bites.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy

Egg
Gluten

Red meat
Ham Bacon Egg and Cheese Bagel
Protein: Ham, Bacon Egg & Cheese Bagel
Ingredients

Bacon

Egg

Ham
Carbohydrate: Ham, Bacon Egg & Cheese Bagel
Ingredients

Bread
Vegetable: Ham, Bacon Egg & Cheese Bagel
Ingredients

Mushroom
Cuisine: American
A hearty breakfast bagel filled with crispy bacon, fried egg, savory ham and sautéed mushrooms for a rich smoky and satisfying bite.
Description:
Bacon Fried Egg, Sauteed Mushrooms, slice of Ham served in a Bagel.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Egg
Gluten

Red meat
Denver Omelet Casserole
Protein: Denver Omelet Casserole
Ingredients

Bacon

Cheddar Cheese

Ham

Scrambled Egg
Carbohydrate: Denver Omelet Casserole
Ingredients

Hashbrown
Vegetable: Denver Omelet Casserole
Ingredients

Garlic

Green Onion

Green pepper

Mushroom

Onion
Sauce: Chipotle Tomato Hot Sauce
Chipotle tomato hot sauce is a bold smoky sauce made with tomatoes chipotle peppers garlic onion and spices, delivering rich savory flavor with bright acidity and a warm spicy finish.
Ingredients

Apple Cider Vinegar

Black Pepper

Brown Sugar

Chicken Stock

Chipotle Pepper

Cilantro

Cumin

Fire Roasted Tomato

Garlic

Lime Juice

Olive Oil

Onion

Oregano

Paprika

Salt

Tomato Paste
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Flavor:
A hearty breakfast omelet casserole with crispy hash browns, cheesy scramble, cheddar jack cheese and a savory ham bacon skillet, finished with chipotle tomato hot sauce for a smoky spicy and satisfying bite.
Ingredients

Southwestern
Description:
Omelet Casserole with Hash Brown, Cheddar Jack Blend, Scramble, Ham Bacon Skillet, served with Chipotle Tomato Hot Sauce.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy

Egg

Red meat
Mexican Street Corn Chicken Bowl
Protein: Chicken Bowl
Ingredients

Cayenne

Chicken Breast

Coriander

Cumin

Dried Oregano

Garlic Powder

Lemon

Light Chili Powder

Onion Powder

Paprika
Pepper

Salt

Smoked Paprika

Sugar
Carbohydrate: Cilantro White Rice
Ingredients

Cilantro

White Rice
Vegetable: Sautéed Veggies
Ingredients

Black Bean

Cilantro

Corn

Garlic

Grape Tomato

Jalapeño

Lima Beans
Sauce: Ellote
Elote sauce is a rich creamy Mexican inspired sauce made with mayonnaise sour cream lime cotija cheese chili and cilantro, delivering tangy cheesy flavor with bright citrus and mild spicy heat.
Ingredients

Cilantro

Corn

Garlic Powder

Mayonnaise

Sour Cream

Tajin
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: Mexican
A bold Mexican inspired plate with seasoned fajita chicken breast, paired with cilantro white rice and sautéed vegetables, finished with creamy elote sauce for a rich savory and flavorful bite.
Description:
Fajitas Chicken Breast, Cilantro White Rice, Sauteed Veggies, garnished with Ellote Sauce.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Poultry
Hibachi Chicken
Protein: Hibachi Chk
Ingredients

Brown Sugar

Butter

Chicken Thigh

Corn Starch

Garlic

Ginger

Gochujang

Mirin

Rice Vinegar

Sesame Oil

Soy Sauce

Sriracha

Sweet Chili Sauce

Water
Carbohydrate: Cilantro Jasmine Rice
Ingredients

Cilantro

Jasmine Rice
Vegetable: Squash and Carrot Skillet
Ingredients

Black Sesame Seed

Carrot

Garlic

Ginger

Onion

White Sesame Seed

Zucchini
Sauce: Yum Yum
Yum Yum sauce is a smooth creamy sauce made with mayonnaise tomato paste garlic and mild spices, delivering a slightly sweet tangy flavor with a rich savory finish.
Ingredients

Butter

Cayenne Pepper

Garlic

Garlic Powder

Ginger

Ketchup

Mayonnaise

Onion Powder

Paprika
Pepper

Rice Vinegar

Salt

Sesame Oil

Soy Sauce

Sugar
Restrictions:

Dairy
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: Japanese
A bold Asian inspired plate with sweet and spicy hibachi chicken thigh, paired with cilantro jasmine rice and a savory squash and carrot skillet, finished with white and black sesame seeds and creamy Yum Yum sauce for a rich flavorful bite.
Description:
Sweet and Spicy Hibachi Chicken Thigh, Cilantro Jasmine Rice, Squash and Carrots Skillet, garnished with White and Black Sesame Seed and served with Yum Yum Sauce.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy

Poultry

Seed

Soy
Carne Asada Taco
Protein: Carne Asada Taco
Ingredients

Brown Sugar

Chipotle

Cilantro

Coriander

Cumin

Light Chili Powder

Lime Juice

Orange Juice

Salt

Steak
Carbohydrate: Cilantro White Rice
Ingredients

Cilantro

Flour Tortilla

White Rice
Vegetable: Pepper and Onion Skillet
Ingredients

Cilantro

Green pepper

Lime

Onion

Red Pepper
Sauce: Salsa Verde
Salsa verde is a bright tangy green sauce made with tomatillos jalapeños garlic onion cilantro and lime, delivering fresh citrusy acidity with mild heat and a vibrant herbaceous finish.
Ingredients

Cilantro

Garlic

Jalapeno Pepper

Lemon Juice

Lime Juice

Onion
Pepper

Salt

Tomatillo
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: Tex Mex
A bold Mexican inspired taco with chipotle lime steak, cilantro white rice and a savory onion and pepper skillet wrapped in a flour tortilla, finished with bright salsa verde and fresh lime for a smoky zesty and flavorful bite.
Description:
Taco with Flour Tortilla, Chipotle Lime Steak, Cilantro White Rice, Onion and Pepper Skillet, served with Salsa Verde and Lime Wedges.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients
Gluten

Red meat
Chicken Tikka Masala Naan Wrap
Protein: Chicken TIkka Masala Wrap
Ingredients

Cayenne

Chicken Thigh

Chili Powder

Coriander

Cumin

Curry Powder

Fenugreek

Garlic Powder

Ginger

Gram Masala

Lemon Pepper

Onion Powder

Paprika

Turmeric
Carbohydrate: Cilantro Basmati Rice
Ingredients

Basmati Rice

Bread

Cilantro
Vegetable: Pepper and Onion Skillet
Ingredients

Cilantro

Green pepper

Lemon

Onion

Red Pepper
Sauce: Tikka Masala
Tikka masala is a rich creamy tomato based sauce made with garlic ginger cream and warm spices like garam masala, delivering a mildly spiced slightly tangy flavor with a smooth velvety finish.
Ingredients

Chicken Stock

Garam Masala

Garlic

Heavy Cream

Onion

Red Curry Paste

Tomato

Tomato Paste
Restrictions:

Dairy
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: Indian
A bold Indian inspired naan wrap with aromatic tandoori chicken thigh, cilantro saffron basmati rice and a savory onion and pepper skillet, finished with rich tikka masala sauce and fresh lemon for a warm flavorful bite.
Description:
Naan Wrap with Tandoori Chicken Thigh, Cilantro Saffron Basmati Rice, Onion and Pepper Skillet, served with Tikka Masala Sauce and Lemon Wedge.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients
Gluten

Poultry
Tuscan Meatballs with Mashed Potato
Protein: Ground Beef Meatball
Ingredients

Black Pepper

Garlic

Ground Beef

Liquid Egg

Milk

Onion

Panko Breadcrumbs

Salt

Worcestershire
Carbohydrate: Mashed Potato
Ingredients

Butter

Garlic

Milk
Pepper

Salt

Yukon Potato
Vegetable: Sautéed Veggies
Ingredients

Grape Tomato

Green Beans

Yellow Squash
Sauce: Tuscan Sauce
Tuscan sauce is a rich creamy sauce made with garlic Parmesan cheese herbs sun dried tomatoes and cream, delivering a savory slightly tangy flavor with aromatic Italian herbs and a smooth velvety finish.
Ingredients

Basil

Chicken Stock

Crushed Red Pepper

Garlic

Grape Tomato

Grated Parmesan

Heavy Cream

Olive Oil

Shallots

Sherry Vinegar

Spinach

Tomato Paste

Water
Restrictions:

Dairy
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: Italian
A hearty Italian inspired plate with savory ground beef meatballs, paired with creamy mashed potatoes and sautéed vegetables, finished with rich Tuscan sauce for a comforting flavorful bite.
Description:
Ground Beef Meatball, Mashed Potato, Sauteed Veggies, garnished with Tuscan Sauce.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy
Gluten

Red meat
Chicken Pesto Sourdough Sandwich
Protein: Chicken Pesto Sourdough
Ingredients

Basil

Chicken Thigh

Dried Oregano

Garlic

Grated Parmesan

Lemon Juice

Mozzarella Cheese

Onion

Parsley
Pepper

Salad Oil

Salt

Spinach

Walnut
Carbohydrate: Chicken Pesto Sourdough
Ingredients

Bread
Vegetable: Chicken Pesto Sourdough
Ingredients

Eggplant

Grape Tomato
Sauce: Pesto
Ingredients

Basil

Dried Oregano

Garlic

Green Onion

Lemon Juice

Parmesan

Parsley
Pepper

Salad Oil

Salt

Spinach

Walnut
Cuisine: Italian
A savory Italian inspired sandwich with chicken thigh, pesto sauce, melted mozzarella cheese and a flavorful tomato and eggplant skillet served on sourdough bread for a rich fresh and satisfying bite.
Description:
Sourdough Sandwich with Chicken Thigh, Pesto Sauce, Mozzarella Cheese, Tomato and Eggplant Skillet.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy
Gluten

Nut

Poultry
Chicken Chorizo Creamy Pasta
Protein: Chicken Thigh and Chorizo
Ingredients

Chicken Thigh

Chorizo

Grated Parmesan
Carbohydrate: Rigatoni Pasta
Ingredients

Rigatoni Pasta
Vegetable: Squash Skillet
Ingredients

Grape Tomato

Lemon

Yellow Squash

Zucchini
Sauce: Creamy Roasted Red Peppers Sauce
Creamy roasted red pepper sauce is a rich smooth sauce made with roasted red peppers garlic onion cream and mild seasonings, delivering a slightly sweet smoky flavor with savory depth and a velvety finish.
Ingredients

Burgundy Wine

Butter

Garlic

Heavy Cream

Hot Sauce

Oil

Onion

Red Wine Vinegar

Roasted Red Peppers

Tomato Paste
Restrictions:

Dairy
Heating Instructions:
We recommend you enjoy this sauce hot. Please heat it along with your meal.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: Italian
A bold savory plate with chicken thigh and chorizo, paired with rigatoni in a creamy roasted red pepper sauce and a flavorful squash and tomato skillet, finished with fresh lemon for a rich slightly smoky and satisfying bite.
Description:
Chicken Thigh and Chorizo Skillet, Rigatoni in Creamy Roasted Red Pepper Sauce, Squash and Tomato Skillet, served with a wedge of Lemon.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy

Poultry

Red meat
BBQ Pasta and Chicken
Protein: BBQ Chicken
Ingredients

Brown Sugar

Cayenne Pepper

Cheddar Cheese

Chicken Thigh

Cumin

Dark Chili Powder

Garlic

Ground Ginger

Lemon Pepper

Onion Powder

Paprika

Salt
Carbohydrate: BBQ Fusilli Pasta
Ingredients

Fusilli
Vegetable: Sautéed Veggies
Ingredients

Asparagus

Garlic

Grape Tomato

Lemon

Zucchini
Sauce: BBQ Sauce
BBQ sauce is a sweet tangy and smoky sauce made with tomatoes vinegar brown sugar and spices, delivering a rich savory flavor with caramelized sweetness and a mildly smoky finish.
Ingredients

Apple Cider Vinegar

Black Pepper

Brown Sugar

Ground Mustard

Ketchup

Lemon Juice

Onion Powder

Tomato Paste

Water

Worcestershire

Yellow Mustard
Heating Instructions:
We recommend you enjoy this sauce hot. Please heat it along with your meal.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: American
A bold smoky plate with BBQ rubbed chicken thigh, paired with fusilli pasta tossed in BBQ sauce and sautéed vegetables, finished with cheddar cheese for a rich savory and slightly sweet bite.
Description:
BBQ Rubbed Chicken Thigh, Fusilli Pasta in BBQ Sauce, Sauteed Veggies, garnished with Cheddar Cheese.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy
Gluten

Poultry
Hawaiian Teriyaki Chicken Burger
Protein: Hawaiian Teriyaki Chicken Burger
Ingredients

Cheddar Cheese

Chicken Thigh
Carbohydrate: Hawaiian Teriyaki Chicken Burger
Ingredients

Black Pepper

Brioche

Crushed Red Pepper

Dried Basil

Dried Oregano

Dried Thyme

Garlic

Olive Oil

Salt
Vegetable: Hawaiian Teriyaki Chicken Burger
Ingredients

Carrot

Cilantro

Dijon Mustard

Green Cabbage

Green Onion

Honey

Jalapeño

Lime Juice

Mayonnaise

Pineapple Juice

Red Cabbage

Rice Vinegar

Salt

Sesame Oil
Sauce: Hawaiian BBQ Sauce
Hawaiian BBQ sauce is a sweet tangy and savory sauce made with pineapple juice soy sauce brown sugar garlic and ginger, delivering tropical sweetness with rich umami flavor and a smooth slightly smoky finish.
Ingredients

Brown Sugar

Garlic

Ginger

Ketchup

Onion
Pepper

Pineapple

Pineapple Juice

Rice Vinegar

Salt

Soy Sauce

Yellow Mustard
Restrictions:

Soy
Heating Instructions:
We recommend you enjoy this sauce hot. Please heat it along with your meal.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: Hawaiian
A tropical inspired brioche sandwich with Hawaiian BBQ chicken thigh and pineapple jalapeño slaw, delivering a sweet smoky tangy flavor with fresh crunch and a mild spicy kick.
Description:
Burger in Brioche Bun with Hawaiian BBQ Chicken Thigh, Pineapple Jalapeno Slaw.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy
Gluten

Poultry

Soy
Chicken Bacon Ranch Casserole
Protein: Chicken Bacon Ranch Casserole
Ingredients

Bacon

Cheddar Cheese

Chicken Thigh

Monterey Jack Cheese
Carbohydrate: Chicken Bacon Ranch Casserole
Ingredients

Buttermilk

Dried Parsley

Garlic Powder

Lime Juice

Mayonnaise

Onion Powder

Sour Cream

Yogurt
Vegetable: Chicken Bacon Ranch Casserole
Ingredients

Broccoli

Corn

Jalapeño

Mushroom

Onion

Yukon Potato
Sauce: Ranch Sauce
Creamy, tangy, and savory with a rich buttermilk flavor, balanced by garlic, onion, and fresh herb notes.
Ingredients

Buttermilk

Dried Parsley

Garlic Powder

Lime Juice

Mayonnaise

Onion Powder
Pepper

Salt

Sour Cream

Yogurt
Restrictions:

Dairy
Heating Instructions:
We suggest you enjoy this sauce cold, no heating required.
Disclaimer:
This sauce is served separately and is not included in the meal's macronutrient calculation or dietary restrictions. Please consider your individual dietary needs when consuming this sauce.
Cuisine: American
A hearty ranch inspired casserole with roasted Yukon potatoes, chicken thigh and bacon, sautéed vegetables, cheddar and Monterey Jack cheese, layered with creamy ranch sauce and served with extra ranch for a rich cheesy and comforting bite.
Description:
Ranch Casserole with Roasted Yukon Potato, Cheddar Cheese, Sauteed Veggies, Chicken Thigh with Bacon, Creamy Ranch Sauce, Monterey Jack Cheese, served with Ranch Sauce.
Stovetop Heating
5 min-
Add ingredients to a skillet with minimal oil or spray on medium heat
-
Add sauce if needed, then stir to ensure even heating until desired temperature
-
Serve and enjoy
Microwave
3 min-
Remove plastic film and sauce cup, add sauce if needed (check weekly menu)
-
Microwave for time listed on container label
-
Enjoy your meal
Air Fryer
6-8 min-
Preheat air fryer to 350°F, then transfer meal to basket with sauce if specified
-
Cook 6-8 minutes, stirring halfway for even crisping
-
Serve and enjoy
Keep refrigerated. For best quality and freshness, we recommend consuming this meal within 7 days of delivery.
Ingredients

Dairy

Poultry

Red meat
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